Located in a vibrant little farming pocket on Vancouver Island — where nearly twenty farm stands line our rural road — we raise livestock and grow vegetables the traditional way. Our commitment to soil health, biodiversity, and ethical animal care ensures fresh, nourishing food and high-quality wool for our community.
Organic Vegetables & Fruit
Our award-winning organic vegetables and fruit are local favourites! You’ll find them in our farm stand from May to November.
Icelandic Wool
Our Icelandic sheep are known for their gorgeous dual-layered fleece — the signature fibre that gives Icelandic knitting its rich texture, soft warmth, and distinctive character.
Eggs
Our pasture-raised hens enjoy fresh air, sunshine, and a naturally varied diet, resulting in exceptional eggs rich in vitamins, minerals, and omega-3s.